Ingredients:

  • 2 fresh artichokes
  • 1 fresh lemons, cut in half
  • 8 cups water
  • 4 ea peppercorn, black
  • 4 cups white wine

Nutritional Information:

  • Calories from Fat 147
  • Total Fat 16.3 g
  • Cholesterol 46.6 mg
  • Protein 8.0 g
  • Sodium 326.1 mg