Ingredients:

  • 2 fresh artichokes
  • 1 fresh lemons, cut in half
  • 1 small onion, rough chopped
  • 8 cups water
  • 4 ea peppercorn, black

Nutritional Information:

  • Saturated Fat 10.1 g
  • Cholesterol 46.6 mg
  • Sodium 326.1 mg
  • Total Carbohydrate 23.7 g
  • Protein 8.0 g